Showing posts with label Thanksgiving. Show all posts
Showing posts with label Thanksgiving. Show all posts

Wednesday, November 25, 2009

Getaway and Homebound

Hey all! No I didn’t fall of the edge of the earth—just on a mini-vacation! I decided to take vacation 2 days early for Thanksgiving, which I desperately needed. Nothing a little fun in the cities and finally coming home can’t help! =) It was one of those things where Thanksgiving was planned to be at my new apartment, but I just was feeling so overwhelmed with college and life in general that I really wanted to trek home to be with the family for a week. I have a lot of catching up to do with blogs and such, so I will be commenting soon!

I started off my vacation this past Friday by making a pit stop in Minneapolis to see the Macy’s Christmas display which I always see on the news around the holidays, and so this was the perfect opportunity to get there. If you are ever in the area from November 21-December 30th, head downtown to check it out—it’s free and of course there’s Mrs. Claus baked goodies—can you say the cutest gingerbread men ever??

Then I headed up north and spent a whole day with my grandpa and grandma which I haven't done in a long time. If you’re ever in the Hibbing area, definitely put Zimmy’s on your list of restaurants to try out. It’s dedicated to Bob Dylan since that is his old stomping grounds—great food and such a fun musical atmosphere. I ordered a California veggie burger with a side of tomato basil soup. I usually eat soy burgers, so a veggie burger was a nice change—not dry, but instead surprisingly flavorful and juicy! I had a hard time choosing between the veggie or the black bean burger, but I was satisfied with my final decision.

And two of my favorite people in the whole world:

GramnGrump

Then I came home to this:

One happy bulldog!

Since I am driving back home this Friday, I won’t be able to hit up the Black Friday sales—so instead I decided to do a pre-Black Friday! I got so many new clothes, boots, and Christmas decorations, I don’t even need Black Friday now! Do you head out early like crazy?!

And since I shopped like crazy, I needed to fuel up at the good ol’ Old Country Buffett. The highlight was my favorite grilled walleye, grilled veggies, mashed potatoes, and tomato basil soup—yum!

cbuffet

And now I am sitting down after a long day of Thanksgiving prep! Wowee—I will sure be ready to eat tomorrow! Here’s the dinner agenda:

Plus more sides and such—all pictures and recipes will be up soon! Can’t wait to see how all of you enjoy your day.

 I hope you all are having a beyond wonderful start to the holiday season & remember all things you are thankful for in your life. Oh and of course…don’t eat too much turkey!! =)

Wednesday, December 3, 2008

A Look Back at My Past Thanksgiving Fun!

I think it is so crazy that once the holiday season starts, time seems
to fly even faster than usual! I did have a great Thanksgiving of 2008,
and I hope you did as well. Today I just wanted to share a really cute
Thanksgiving cookie I made! It is super easy, and a kid-friendly recipe.
I would recommend saving this recipe for Thanksgiving 2009! No one
will ever guess how easy it is, yet you will get plenty of ooh's and ahh's
My friend and I made them for all the girls on our college dorm floor.
Everyone loved how cute they were and said they tasted wonderful as well!
As you can tell I am back tracking into the fall, but Christmas cookies
will be on their way soon!!!

Peanut Butter Turkey Treats

1 pouch (1 lb 1.5 oz) Betty Crocker® peanut butter cookie mix + 1 ingredients listed on package
1 container (12 oz) Whipped chocolate frosting
Candy corn
1 tube (4.25 oz) yellow decorating icing
Miniature candy-coated semisweet chocolate baking bits
1 tube (0.68 oz) black decorating gel


1.Heat oven to 375°F. In medium bowl, stir cookie mix, butter and egg until soft dough forms. On ungreased cookie sheets (I like to use tinfoil=easier cleanup!), drop dough by rounded tablespoonfuls 2 inches apart.
2.Bake 11 to 14 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
3.Frost and decorate 1 cookie at a time. After spreading frosting on cookie, add candy corn for feathers. Pipe yellow icing for beak and feet. Add baking bits for eyes; pipe black gel for center of each eye.

4. Eat and Enjoy!!